Our Products
Fresh-made, distributed refrigerated. Crafted for restaurant quality and consistency.

Fresh Egg Noodles
Perfection in every strand — premium wheat flour and fresh eggs, crafted for the professional kitchen.
- 5 lbs / bag · 6 bags / carton
- Refrigerated · 6-month shelf life
IngredientsWheat Flour, Water, Egg, Dusting Starch, Salt, Egg Shade Color
Inquire Now
Fresh Egg Noodles (Thin)
Silky and delicate — ideal for light broths and refined sauces. Same quality, refined texture.
- 5 lbs / bag · 6 bags / carton
- Refrigerated · 6-month shelf life
IngredientsWheat Flour, Water, Egg, Dusting Starch, Salt, Egg Shade Color
Inquire Now
Wonton Wrapper 3”
Compact 3-inch wrapper — smooth, thin, and forgiving. Perfect for bite-sized wontons and dim sum.
- 3 inches square per skin
- 5 lbs / stack, wax paper packed · 6 stacks / carton
- Refrigerated · 6-month shelf life
IngredientsWheat Flour, Water, Cornstarch, Dusting Starch, Egg Shade Color, Additives
Inquire Now
Wonton Wrapper 6”
Versatile 6-inch wrapper for spring rolls and generous wontons — consistent thickness, easy to fold.
- 6 inches square per skin
- 5 lbs / stack, wax paper packed · 6 stacks / carton
- Refrigerated · 6-month shelf life
IngredientsWheat Flour, Water, Cornstarch, Dusting Starch, Egg Shade Color, Additives
Inquire Now
Spring Roll Skin 7”
Balanced strength and elasticity — saves prep time and delivers crisp, restaurant-quality results.
- 7 inches square per skin
- 5 lbs / stack, wax paper packed · 6 stacks / carton
- Refrigerated · 6-month shelf life
IngredientsWheat Flour, Water, Cornstarch, Dusting Starch, Egg Shade Color, Additives
Inquire Now
Spring Roll Skin 7” Thick
Extra thickness for hearty fillings — strong and durable, holds its shape from kitchen to table.
- 7 inches square per skin · Thicker cut
- 5 lbs / stack, wax paper packed · 6 stacks / carton
- Refrigerated · 6-month shelf life
IngredientsWheat Flour, Water, Cornstarch, Dusting Starch, Egg Shade Color, Additives
Inquire Now